soup-restaurants-in-winnipeg

12 Best Soup Restaurants in Winnipeg That Even Local Grandmas Approve Of

Whenever I’m sick, I always go for a hearty bowl of chicken noodle soup.

With each slurp, I’m somehow soothed physically, mentally, and emotionally. It makes me completely understand why the cliche “soup that’s like a warm hug” exists—because it’s so true!

To help you avoid watery or uber-salty fare, I’m here to share the top soup spots in Winnipeg. Each place has been vetted by yours truly, so you know you’re in for a cozy, heartwarming treat.

Aroma Bistro

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Website: https://aromabistro741.com/

Instagram: https://www.instagram.com/aromabistro741/

Address: 741 St Mary’s Rd, Unit 7

Hours: Tue – Sun: 11 AM–9:30 PM

Contact: +1 204-691-6364

Must-Order: Chicken Udon Soup

The team at Aroma Bistro is led by Chef Louis, offering Asian-inspired bowls that feel both familiar and exciting.

And it’s not just me saying that. In 2022 and 2023, their two wonton soups, Pork and Tofu and Shrimp and Seaweed, took the top spot at the Annual Stone Soup Fundraiser Competition.

While I do love their wonton creations, my favorite here is their Chicken Udon Soup. The crispy chicken bites, followed by the smooth, hearty broth, just warm my soul every single time.

Since this is an Asian joint, you should skip the soda and go for a cold glass of Calamansi Tea. Its refreshing citrus flavor cuts through the udon’s richness easily.

Pro Tip:

If you’re thinking of recreating one of Aroma’s soups at home, then make sure to grab their signature red Chili Oil or Lala Seasoning. These can be bought right at the restaurant or at select local grocery shops.

Little Saigon Restaurant

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Website: https://www.yelp.ca/biz/little-saigon-restaurant-winnipeg

Instagram: https://www.instagram.com/littlesaigon.wpg/

Address: 333 William Ave

Hours: Monday: 11 AM–9 PM

  Wed – Sun: 11 AM–9 PM

Contact: +1 204-691-3999

Must-Order: Beef Pho

If you’re craving the authentic flavors of Vietnam’s culinary capital, then drop by Little Saigon Restaurant. Their street food fare is packed with bold, fresh flavors that’ll make you come back again and again.

Whenever someone mentions Vietnamese cuisine, the first thought that usually comes to mind is pho—and trust me, they whip up a mean one. The Beef Pho here is amazing, and the portions are huge, too, giving you more bang for your buck.

Since you’re already there anyway, I suggest ordering other traditional snacks like banh mi, a kind of sandwich that you can dip in your soup, or crispy spring rolls for added texture. Cap it all off with their egg coffee, and you’re good to go.

This is a no-frills spot, the kind that feels more like a cafeteria. But I’ve always believed that the noisier the restaurant, the better the food—and that’s definitely the case here.

Pro Tip:

Little Saigon is tucked away in Winnipeg’s Exchange district, one of the city’s coolest neighborhoods. After getting your pho fix, I recommend taking a stroll to check out nearby local art galleries or indie shops.

Stoneworks Bistro

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Website: https://www.facebook.com/StoneworksBistro/

Instagram: https://www.instagram.com/stoneworksbistro/

Address: Winnipeg Square, 360 Main St

Hours: Monday: 7 AM–4 PM

  Tue – Fri: 7 AM–5:30 PM

Contact: +1 204-504-2214

Must-Order: Chicken Noodle Soup

Stoneworks Bistro is owned by Mike Publicover, who has been in the food industry since he was just 14 years old. He opened his own spot to serve delicious, home-cooked food that’s nutritious and affordable.

On Mondays, I can always count on their Chicken Noodle Soup. Its soft noodles and rich broth are the perfect way to ease into the week, especially when it’s a tad chilly.

They also offer experimental, creative combos like Beer-and-Cheese or Pineapple-Chicken. These seem unusual at first, but I bet with one spoonful, you’ll be instantly hooked.

Those with dietary needs aren’t forgotten. Their vegan and gluten-free options, like Lentil Chowder and Vegetable Minestrone, are just as hearty and flavorful as their meaty counterparts.

Pro Tip:

Stoneworks Bistro is a popular food court eatery, and people start lining up early, especially around lunchtime. If you’re planning to grab your soup to-go, get there early—their bestsellers often sell out fast!

Bistro Dansk

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Website: https://www.bistrodansk.com/

Instagram: https://www.instagram.com/bistrodansk/

Address: 63 Sherbrook St

Hours: Tue – Sat: 11 AM–2 PM, 4:30–8 PM

Contact: +1 204-775-5662

Must-Order: Chicken Vegetable Soup

For over 50 years, Bistro Dansk has been serving Danish dishes. It’s owned by Paul, who started his culinary journey as a teen. Now, his restaurant has caught national attention, even being featured on Food Network’s You Gotta Eat Here!

Everyone raves about their Chicken Vegetable Soup, and I totally get why. The full-bodied stock is rich and tasty, and those chewy dumpling morsels are addictive.

Plant-based food lovers are covered, too, with their popular Vegetarian Beet Borscht. This earthy dish is satisfying without being heavy, with an old-world European flavor they’re known for.

Each soup is served with a complimentary basket of their homemade bread, including fluffy dinner rolls and slices of baguette. 

Pro Tip:

Bistro Dansk is famous for its huge portion sizes, so come hungry! Otherwise, you can split a bowl with a friend or pack up leftovers for later.

Pho Hoang Sargent

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Website: https://phohoang.com/

Instagram: https://www.instagram.com/phohoangca/

Address: 794 Sargent Ave

Hours: Mon – Thurs, Sun: 11 AM–9 PM

  Fri – Sat: 11 AM–10 PM

Contact: +1 204-415-6893

Must-Order: Spicy Peanut Satay Phở with Rare Steak & Flank

Pho Hoang Sargent was opened by Tom Hoang over a decade ago, with the goal of bringing fresh, modern Vietnamese cuisine to the Peg. It has since grown into four locations across the city, earning recognition from the Winnipeg Free Press and CBC.

My go-to order here is their delicious Spicy Peanut Satay Pho; the broth is simmered for 18 hours and layered with that signature peanut satay sauce. It’s served with a rare steak and tender flank that soaks up all that nutty goodness.

Every bowl is served with rice noodles, Thai Basil, and lime—make sure to mix the bean sprouts into the soup for that added texture. You can also choose your spice level: mild, medium, or hot, depending on how brave you are.

If you’re extra hungry, you can complement your soup with add-ons like crispy spring rolls for a small fee.

Pro Tip:

Share your love by snagging a Pho Hoang gift voucher. You can customize the amount and choose from individual and group gift card options.

Pho No 1 Restaurant

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Website: https://phono1winnipeg.ca/

Instagram: https://www.instagram.com/phonumberone/

Address: 81 Isabel St

Hours: Mon, Wed – Fri: 11 AM–8 PM

  Sat – Sun: 12–8 PM

Contact: +1 204-943-7449

Must-Order: Spicy Coconut Chicken Vermicelli Soup

Fusion restaurants are always fun, and Pho No 1 Restaurant is no exception. This Winnipeg favorite has been serving up delicious Vietnamese and Chinese cuisine for over 15 years, with every dish made fresh to order.

I keep coming back for their Spicy Coconut Chicken Vermicelli Soup, which is creamy and aromatic. Those expecting a serious kick might feel a bit disappointed since it’s not that spicy, but a dash of extra chili would do the trick.

It has a vegetarian version too: the spicy Coconut Tofu Rice Noodle Soup, which offers the same silky broth.

To balance out the richness, grab a Jackfruit or Pineapple Bubble Tea. Or if you’re more of a caffeine fiend, go for their Vietnamese iced coffee.

Pro Tip:

Pho No 1 is a tad cramped, and it fills up fast during lunch or dinner. If you want a more relaxed meal, try visiting outside peak hours.

Feast Cafe Bistro

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Website: http://www.feastcafebistro.com/

Instagram: https://www.instagram.com/feastcafebistro/

Address: 587 Ellice Ave

Hours: Tue – Sat: 11 AM–10 PM

Contact: +1 204-691-5979

Must-Order: Bison Ramen Noodle Bowl

Feast Cafe Bistro was founded by Christa Bruneau-Guenther, a member of the Peguis First Nation. It was born from the desire to share modern dishes from her heritage. 

Every plate and bowl here celebrates the spirit of Indigenous culture, and customers rave about their offerings being nourishing and delicious. No wonder they’ve been featured in Canadian Living and Food Network Canada.

Their Bison Ramen Noodle Bowl is a must-try. This miso broth is simmered for an incredible 18 hours, offering layers of earthy, slightly sweet flavor that coats the tender bison and noodles.

If you’re craving something a bit spicier, add a dash (or two, even three!) of their homemade sweetgrass garlic ginger oil. 

Pro Tip:

You can book Feast Cafe Bistro for private events—their dining room seats up to 50 guests for dinner or 75 for cocktail-style gatherings. They can even set up a full-service catered bar.

Promenade Brasserie

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Website: https://www.promenadebrasserie.ca/

Instagram: https://www.instagram.com/promenadebrasserie/

Address: 130 Provencher Blvd, Unit C

Hours: Wed – Thurs: 9 AM–9 PM 

  Fri, Sun: 9 AM–10 PM

  Saturday: 9 AM–10:30 PM

Contact: +1 204-237-6414

Must-Order: French Onion Soup

Promenade Brasserie offers scrumptious meals based on the French-Metis heritage. The team here believes in supporting Manitoban farmers and businesses, sourcing fresh ingredients locally while keeping their carbon footprint low.

For a timeless classic done perfectly, go for their French Onion Soup. It’s made with slow-caramelized onions in a rich beef broth. The best part is that it’s topped with bread and a gooey blanket of melted cheese—I swear, it’s so good.

Pair your dish with a side of smashbrowns—crispy baby potatoes tossed with paprika aioli and chives. Not only will you experience more texture, but you’ll also make the soup’s flavor profile more interesting.

If you’re planning to be a regular here, make sure to join their rewards program, where you earn 1 point for every $0.20 spent. You’ll also get access to exclusive offers and promos. 

Pro Tip:

Promenade Brasserie can get busy during peak hours, so there’s sometimes a time limit on dining—about an hour for breakfast and lunch, and 120 minutes for dinner. If you prefer a leisurely meal, avoid peak dining hours.

Watt Street Bistro

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Website: https://wattstreetbistro.com/

Instagram: https://www.instagram.com/wattstreetbistro.wpg/

Address: B, 710 Watt St, Unit D

Hours: Mon, Wed – Fri: 11 AM–8 PM

  Sat- Sun: 3 PM–8 PM

Contact: +1 204-221-9830

Must-Order: Coconut Curry Chicken Vermicelli Soup

Watt Street Bistro is a local gem known for classic Vietnamese dishes in portions so generous, you’ll almost always leave with leftovers—never a bad thing in my book!

For the ultimate comfort dish, try their Coconut Curry Chicken Vermicelli Soup. This filling and scrumptious dish feels like a little tropical vacation on a cold Winnipeg day.

If you’re vegan or gluten-free, no worries. They also offer a great selection of plant-based and vegan-friendly dishes like their tangy and light Vegetarian Sweet and Sour Soup.

This spot is particularly famous for its catering services. So, if you’re planning a get-together or office lunch, check out their Catering section online and get in touch ahead of time.

Pro Tip:

During the city’s colder months, ask for a seat away from the doors. Based on my experience, this spot can get a little drafty when it’s busy.

Saucers Cafe

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Website: https://saucerscafe.com/

Instagram: https://www.instagram.com/saucerscafe/

Address: 570 Academy Rd

Hours: Tue – Fri: 11 AM–9 PM

  Saturday: 10 AM–9 PM

Contact: +1 204-489-9204

Must-Order: Broccoli Cheddar Soup

Saucers Cafe has been offering fresh, healthy food backed by global consciousness for over two decades. Case in point: they use only compostable takeout containers and support local farmers and producers.

For creamy, luscious goodness, go for their Broccoli Cheddar Soup. It’s always made fresh, and as a bonus, it freezes beautifully. During colder months, I tend to grab a few to-go and stock my freezer, so I won’t have to go out for this comfort food.

As for drinks, they serve some of the best loose-leaf teas around, along with refreshing in-house iced tea made from specialty fruit blends and organic cane sugar. Any of these would complement your rich soup perfectly.

Make sure to check out their Saturday brunch if you’re going out on the weekend. You can enjoy not only their soup, but also their sandwiches, salads, and pizzas—basically, all the usual feel-good fare that keeps people coming back.

Pro Tip:

For those who want to serve healthy food at their next shindig, Saucers Cafe offers catering for all types of functions—from office lunches to bridal showers. Just send your inquiries to [email protected].

The Yellow Deli

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Website: https://yellowdeli.com/

Instagram: https://www.instagram.com/yellow.deli/

Address: 490 Des Meurons St

Hours: Mon – Thurs: 10 AM–9 PM

  Friday: 10 AM–3 PM

  Sunday: 12 PM–9 PM

Contact: +1 204-453-5156

Must-Order: Chili Bowl

The Yellow Deli was built on a simple idea: to create a welcoming place where people can find a bit of peace away from the rush of daily life.

Believe me, the space itself gives off a forest cottage vibe—it looks like it’s carved straight out of a giant oak tree. Who wouldn’t be chill here? The sunlight filters through lacy curtains, and there are snug little nooks everywhere.

Whenever I visit, I always order their yummy Chili Bowl; it literally warms you up inside and out. They also have vegan and vegetarian soups that are just as satisfying, all made from fresh ingredients, and some grown from their own farms.

Choose something from their juice bar to wash down your meal. I recommend their Yerba Mate, a Brazilian tea that pairs well with lighter fare.

Pro Tip:

If the weather’s nice, grab a spot on their outdoor deck. It’s peaceful and leafy, ideal for enjoying your soup and tea.

Bernstein’s Deli

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Website: https://www.bernsteinsdeli.com/

Instagram: https://www.instagram.com/bernsteinsdeli/

Address: 1700 Corydon Ave

Hours: Mon – Thurs: 8:30 AM–8:30 PM

  Friday: 8:30 AM–7 PM

  Saturday: 8:30 AM–5 PM

  Sunday: 9 AM–4 PM

Contact: +1 204-488-4552

Must-Order: Marla’s Chicken Matzo Ball Soup

Bernstein’s Deli is a family-owned and operated spot that has been around for over 40 years. If you’re in the mood for authentic Jewish comfort food, this is the place to be.

Their broths are legendary, especially Marla’s Chicken Matzo Ball Soup—imagine fluffy matzo balls swimming in a bowl. You can even add a ball or two for a small fee if that’s your thing.

And to make sure you have amazing soups at your next group or family gathering, book their catering service. In addition to Matzo Ball, they’ll provide hearty helpings of Cabbage Borscht or Vegetarian Soup of the Day.

I suggest picking up condiments and goodies before you leave. You can score Parve-approved Passover items or wild Manitoban honey—some of which can be made into soups and sauces.

Pro Tip:

Let your server know if you’re vegan, gluten-free, or have specific allergies. Their staff is very knowledgeable and always happy to guide you through the menu.
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